Eating in Crete: Taste and tradition at small prices Cretan cuisine, more than anything else, includes the most typical dishes of the Greek tradition, to be clear the most famous ones, often revisited by some restaurants and tavernas but always in line with the classic flavors; these therefore ...
Typical Roman cuisine: here’s what to eat in Rome
Eating in Rome' amatriciana, carbonara and... don't risk not knowing what to say anymore and above all don't lose absolutely other delicious dishes of the Roman tradition that you can enjoy in many Roman restaurants and taverns. We will then start from the classic dishes of Roman cuisine and then ...
Cous Cous vegetarian: quick and easy recipe
How much we would like to visit Morocco... when we imagine this country we can think of the smell of spices, the delicate breath of a warm wind that brings with it small grains of sand, colors that explode in the sunny streets of the market and then, the cous cous. Cous cous is a dish that we love, ...
Sweet in a Valentine’s day jar to enjoy anytime, anywhere
Valentine's Day, this year will happen on Wednesday so many will surely spend the day at work among the usual thousand commitments ... but why not sweeten the day with a dessert in a jar that is easy to carry and very tasty to eat during the day. What you need are the jam jars with that nice tight ...
Intima Procida: weekend to discover all the colors of the island
Procida Intimate Less well known than Ischia and Capri, little Procida is a gem about an hour's ship from Naples. In the port, to welcome us there are all the pastel colors that characterize the houses of the island in addition to the small fishing boats, which seem moored there specifically to be ...